Emanuele
Private Chef · Ibiza- Hyves
- 0
- Prenotazioni
- 0
- Iscritto dal
- 2024
«Find a job you enjoy doing, and you will never have to work a day in your life»
Bio di Emanuele
After seven years of school in Italy and France I travelled between London, Strasbourg, Australia, Swiss and Spain to enlarge my experience as a chef. I mostly worked in fine dining/Michelin star restaurants until covid arrived. I then started in the private private holding sector witch I realised I absolutely love because of the dinamicity and variaty the job and the satisfaction coming from making people happy thru my services.
«Find a job you enjoy doing, and you will never have to work a day in your life»
Servizi
- Paella MenuSu richiesta
Traditional Spanish paella experience with fresh seafood, meats, and vegetarian options, served with starters and dessert.
9 min · a sessione - Fusion Cuisine TastingSu richiesta
A curated tasting menu featuring exquisite fusion cuisine with premium ingredients.
4 h · a sessione - Barbecue ExperienceSu richiesta
Indulge in a full barbecue experience with premium meats, grilled vegetables, and fresh sides for an authentic feast.
4 h · a sessione - Asian Culinary ExperienceSu richiesta
A curated Asian menu featuring fresh ingredients, bold flavors, and authentic dishes.
5 h · a sessione - Fine Dining ExperienceSu richiesta
A curated fine dining menu blending textures and flavors for an elevated private meal.
6 h · a sessione
Bio di Emanuele
After seven years of school in Italy and France I travelled between London, Strasbourg, Australia, Swiss and Spain to enlarge my experience as a chef. I mostly worked in fine dining/Michelin star restaurants until covid arrived. I then started in the private private holding sector witch I realised I absolutely love because of the dinamicity and variaty the job and the satisfaction coming from making people happy thru my services.
