Emanuele
Private Chef · Ibiza- Hyves
- 0
- Reservas
- 0
- Desde
- 2024
«Find a job you enjoy doing, and you will never have to work a day in your life»
Biografía de Emanuele
After seven years of school in Italy and France I travelled between London, Strasbourg, Australia, Swiss and Spain to enlarge my experience as a chef. I mostly worked in fine dining/Michelin star restaurants until covid arrived. I then started in the private private holding sector witch I realised I absolutely love because of the dinamicity and variaty the job and the satisfaction coming from making people happy thru my services.
«Find a job you enjoy doing, and you will never have to work a day in your life»
Servicios
- Paella MenuBajo petición
Traditional Spanish paella experience with fresh seafood, meats, and vegetarian options, served with starters and dessert.
9 min · por sesión - Fusion Cuisine TastingBajo petición
A curated tasting menu featuring exquisite fusion cuisine with premium ingredients.
4 h · por sesión - Barbecue ExperienceBajo petición
Indulge in a full barbecue experience with premium meats, grilled vegetables, and fresh sides for an authentic feast.
4 h · por sesión - Asian Culinary ExperienceBajo petición
A curated Asian menu featuring fresh ingredients, bold flavors, and authentic dishes.
5 h · por sesión - Fine Dining ExperienceBajo petición
A curated fine dining menu blending textures and flavors for an elevated private meal.
6 h · por sesión
Biografía de Emanuele
After seven years of school in Italy and France I travelled between London, Strasbourg, Australia, Swiss and Spain to enlarge my experience as a chef. I mostly worked in fine dining/Michelin star restaurants until covid arrived. I then started in the private private holding sector witch I realised I absolutely love because of the dinamicity and variaty the job and the satisfaction coming from making people happy thru my services.